Harvest Chef Society
Seasonal Set Wedding Menu

Whistler Private Chef Prepared Buffet-Style Menu

Seasonal Set Wedding Menu
Prepared by Whistler Private Chefs

Local Ingredients - Seriously Delicious

$60.00 per person plus labour, gratuity, service fee, and sales taxes.

Buffet Only – Minimum 20 people.

Two Rivers Grilled Beef Coulotte Asado

Charred scallion chimichurri

Sesame & Sweet Tamarind Glazed Free‑Range Chicken

Golden curry sauce

Panko‑Crusted Ling Cod

Dashi & lemon kewpie

Vegan

Vegan Sausage

Charred scallion chimichurri & smoked mustard

Salads

Carrot & Charred Kale Salad

Pumpkin seed dukka | labneh

Heirloom Tomato & Cucumber Salad

Sweet basil | nuoc cham | toasted peanuts

Sides

Grilled Seasonal Vegetables

Smoked garlic oil | sesame seeds

Warm Gamja Salad (Korean Potato Salad)

Arugula

Dessert

Pecan Pie

Sweet cream

Review The Menu

Read the menu carefully, ensuring each meal item is suitable for you and your guests.

Pick Up or Delivery

As you order, decide if you wish to pick it up at our location, or have it delivered to your door.

Confirmation

Wait for your confirmation online, and you're all set!